Just a small announcement that I’m so happy & excited about that it’s soo hard to contain:
I reached over 100 hits just today!!! In the life of this blog, which is about 6 months (officially on 9/23/10!) so far, the most hits I’ve gotten in a day averaged about 50-60 MAX! Lately I’ve been slacking in the blog department so I’ve been getting around 2-5 hits a day this summer, if I was lucky.
But thank you to everyone stopping by here and taking a gander :D.
So, last night I got home from babysitting and I was feeling those “it’s-been-a-really-long-Monday” blues. I wasn’t in the mood for a real dinner but somehow frozen comfort was calling my name in the form of banana soft serve.
Somehow I end up avoiding making banana soft serve because of the terrible wonderful blending tools I have. *sigh*
But I decided to give into my cravings, perfect blender or not!
I needed some liquid for the frozen bananas to keep moving in the blender. I put fresh bananas in the pic since I already used the frozen, but use frozen bananas otherwise its a smoothie :). I used of of this Tazo Chai drink we just got. It’s wonderful to add to milk over ice, total love atm <3.
So I added some chai, vanilla extract and vanilla coconut milk for creaminess and voila!
It was slightly spicy and tasted like chai ice cream!
I had some yummy oatmeal cookies my Mom made and mango alongside the chai nanner ‘fro’ :).
I crumbled those suckers in the serve and it was amazing! Like a oaty chai SIAB. :).
Even though the chilly weather is impending I’m still craving frozen treats.
Q: Whats something you could eat year round thats normally seasonal?
~HJP
Healthy Jewish Princess 
Congrats on the hits! I get excited everytime I hit a new high 🙂 Delicious looking soft serve!
that’s such a great idea to add chai! mmmm i forgot how good chai tea from starbucks is. I could go for watermelon year round– they’re so juicy and remind me of summertime
i love watermelon!!! its my favorite fruit. somehow during the colder months its hard to find really good watermelon
I could easily eat pumpkin all year long. I’m getting excited because it’s just starting to be that time of year when seasonal pumpkin flavors start popping up everywhere (pumpkin frappuccino anyone?)!
hmm… i think i have to say bananas. since its here all round year. if i could choose, it’d be strawberries!